Top Ten Tuesday: Books Involving Food

 

This week's Top Ten Tuesday hosted by That Artsy Reader Girl features books that involve food. I knew there was slim chance I'd have reviews for anything on this topic. It just isn't my thing. But it sounded like a fun challenge to find them anyway. 

When searching though, I discovered so many that I was excited! Who knew there was a whole community of book and foodie lovers out there who actually make lists of these books and seek them out for this reason. I think that is fascinating. Since I am not a big fan of books set in the present I was also glad to see some historical fiction food themed books. I will definitely be trying out a couple of them. Number ten is right up my alley. Here is my list! Happy Reading ya'll :) 

1. The Hannah Swenson Mysteries by Joanne Fluke. 

2. Like Water For Chocolate by Laura Esquivel

3. Secret, Book, and Scone Society Mysteries by Ellery Adams

4. Fried Green Tomatoes At the Whistle Stop Cafe by Fannie Flagg

5. Charlie and the Chocolate Factory by Roald Dahl

6. Julie and Julia: My Year of Cooking Dangerously by Julie Powell

7. Babette's Feast by Isak Dinesen

8. The School of Essential Ingredients by Erica Bauermeister

9. Heartburn by Nora Ephron

10. John Saturnall's Feast by Lawrence Norfolk